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Item 4060
For over 30 years the artisans of Lourdes, El Salvador have handcrafted traditional stockpots for use as Bayou® Boilers.
Beginning as a flat disk of 99% pure aluminum spinning on lathes, boilers are turned and manually formed into shape; then hand trimmed and polished to enduring standards not found in modern, mass-produced items.
Bayou Classic® is proud to support these skilled craftsmen and their communities by offering their heirloom-quality products to our customers.
Steam - Boil
Use with basket to boil and steam shrimp, crabs, clams, lobster, vegetables, and peanuts
Use without basket for large batches of soup, stews, chili, and jambalaya
Perfect for Canning
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